The actor says her restaurant serves food without added oil, alongside maida-free momos and sugar-free drinks. Most items reportedly cost ₹149–₹400.
Ayesha Khan’s Mumbai restaurant, Bhaap Re Bhaap, is attracting attention for a menu built around steamed dishes. In a video featuring food creator Bhaumik Shinde, the actor explained that the restaurant prepares its food without oil and offers momos made without maida.
hunterfly Food reported the video on October 29, 2026, highlighting steamed chicken, wheat momos, wraps and beverages among the offerings.
What is on the menu?
During the visit, Shinde sampled peri-peri steamed chicken served with corn and vegetables. Ayesha described steaming as the idea behind both the cooking approach and the restaurant’s name.
Other reported options include protein wraps, wheat momos and drinks described as zero-sugar imli and masala pop. Most items were priced between ₹149 and ₹400, according to hunterfly Food. An ice-cream cart outside offered options starting at ₹99.
These are reported prices rather than a verified current menu; availability and charges may change.
What do the menu claims tell customers?
Ayesha’s comments describe the restaurant’s preparation methods, but they do not provide a complete nutritional breakdown.
Food prepared without added oil can still contain naturally occurring fat. Similarly, a dish made without maida is not necessarily gluten-free: wheat-based momos can still contain gluten. Customers with allergies or specific dietary requirements should confirm ingredients, sauces and preparation practices before ordering.
The report did not provide calorie counts, protein quantities, sodium levels or details of the sweeteners used in drinks.
Steamed food is not a weight-loss guarantee
The video also included a light-hearted exchange about weight loss. Ayesha mentioned her own experience while clarifying that exercise had been part of her routine.
That personal account does not establish that eating a particular dish will produce the same result for someone else.
The World Health Organization identifies balance, moderation, variety and adequate nutrition as foundations of a healthy diet. It notes that steaming or boiling instead of frying can help reduce fat intake, while also recognising fat as an essential nutrient. Overall food choices and energy balance matter beyond a single cooking method.
For prospective visitors, Bhaap Re Bhaap offers a steamed-food alternative to explore. Confirming the current menu, ingredients and portion sizes will provide a clearer picture than the “zero-oil” description alone.
